Restaurant Manager


: $40,080.00 - $60,410.00 /year *

Employment Type

: Full-Time


: Hospitality - Food Services

Located in the heart of Kenmore Square, Eastern Standard is in search of an earnest, service oriented Restaurant Manager who has a passion for food, wine and drink culture. This candidate will insure that all guests are greeted warmly and welcomed into the restaurant, while leading and working to establish meaningful relationships with guests, vendors and colleagues. An ideal candidate will be team-oriented and a polished communicator, with the ability to lead and teach in a high volume, fine dining restaurant.

We offer competitive pay and benefits in an education-focused atmosphere, with growth opportunities available.

Please respond with cover letter and resume to

More detail about Eastern Standard part of Eastern Standard, Island Creek Oyster Bar, Row 34, The Hawthorne, & Branch Line, please visit
Associated topics: back end, bakery manager, day shift manager, director, general operations manager, night shift manager, produce manager, restaurant leader, restaurant manager, store manager * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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